Yamiam

This is a post that is long due. I made these cute mini bagels probably two weeks ago, on a whim. You see, I’m not really a bagel fan- most of the time they are hard and stale and just too much bread. But I saw this mini bagel recipe on Delicious:Days, a newly discovered foodblog that everyone should visit! The recipe is taken from there.

I like these bagels because they are so small and cute, and to shape them all you have to do is poke a hole through with your finger or the end of a wooden spoon.

These bagels are jaundiced because my camera skills are still very poor. One of the parents must have been Type - O (how appropriate! Haha, I slay me.)
But yes, ignore my picture and instead mosey on over to Delicious:Days where you can find the recipe and a much better picture here.

On another note, the other day I finally went to the Top Dog, the mecca of College Studentiness. We played taboo the night before and one of the words I had was sausage, and then someone talked about links and sausage.  After that, I just couldn’t stop thinking about, well… sausages (the kind off the grill, thank you very much).  So, off to top dog I went. I got the bird dog and it was delicious! I usually hate hotdogs, but this was a different species, literally.

So my goal now is to become a better college student eater. That means trying Cheese n Stuff, Bongo Burger, La Cascada, and Pie in the Sky. Those are the first on the list, but I’m sure there are others that I’m missing.